{"product_id":"world-atlas-of-gin-joel-harrison","title":"World Atlas Of Gin - Joel Harrison","description":"\u003ch2\u003eWorld Atlas Of Gin - Joel Harrison\u003c\/h2\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThe first book to cover the booming gin industry across the globe, country by country.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eNever has there been a more striking revolution in the world of distilled spirits than the current renaissance of gin. With small craft distilleries popping up all over the world, from Texas to Tasmania, more varieties and techniques being used than ever before, and a tapestry of tastes from light and citrusy to big bold savoury notes, gin's appeal is extraordinarily wide and varied.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eFrom gin made in small batches from local botanicals, through to large facilities which make some of the world's most recognized gin brands, \u003c\/span\u003e\u003ci\u003eWorld Atlas of Gin\u003c\/i\u003e\u003cspan\u003e looks at everything from the botanical to the bottle: how and where botanicals are grown and harvested and their role within the flavour of gin; producers and the stories behind their brands; exactly where, and how, gins are made; and, country by country, the best examples to try.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eGlobal cocktails are covered too, including the history and country of origin of some of the best-known mixed gin drinks.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eFor everyone and anyone who wants to understand more about gin, its history and production methods, the countries that have helped make it a global success story, and appreciate the best gins the world has to offer, this is the definitive guide.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAbout the Authors\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eJoel Harrison \u0026amp; Neil Ridley are at the forefront of providing expertise and innovation in the drinks world. From whisky to gin, cognac to cocktails, the duo has a wealth of knowledge to share with audiences across the globe. As well as writing for a number of different publications around the world, such as the \u003c\/span\u003e\u003ci\u003eTelegraph\u003c\/i\u003e\u003cspan\u003e and \u003c\/span\u003e\u003ci\u003eWorld of Fine Wine\u003c\/i\u003e\u003cspan\u003e, they also appear regularly on TV and act as judges for the prestigious International Wine and Spirit Competition (IWSC) awards. Their first book, \u003c\/span\u003e\u003ci\u003eDistilled\u003c\/i\u003e\u003cspan\u003e, won the Fortnum \u0026amp; Mason Drink Book of the Year award in 2015. Their second, \u003c\/span\u003e\u003ci\u003eStraight Up\u003c\/i\u003e\u003cspan\u003e, was published in October 2017.\u003c\/span\u003e\u003c\/p\u003e","brand":"Books","offers":[{"title":"Default Title","offer_id":40922100138183,"sku":"9781784725310","price":34.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0370\/2805\/products\/WorldAtlasOfGin-JoelHarrison.jpg?v=1631503679","url":"https:\/\/www.parakhshonline.com\/products\/world-atlas-of-gin-joel-harrison","provider":"Mr Wolf + Co","version":"1.0","type":"link"}